Spicy Lemon Garlic Baked Tilapia

Spicy Lemon Garlic Baked Tilapia

Ingredients

  • 4-6 Tilapia Fillets
  • 1 tbsp Lemon Juice
  • 3 tbsp Butter Melted
  • 1 tsp Garlic Minced
  • 1/2 tsp Red Chilli Powder
  • Salt to taste
  • 1/2 tsp Black pepper Freshly Cracked
  • 1 lemon Cut into thin slices
  • 2 tbsp Fresh Parsley Chopped

Instructions

  1. Wash the Tilapia fillets and pat them dry.
  2. Arrange the fillets in a baking tray.
  3. Mix lemon juice, butter, garlic, red chilli powder, salt and black pepper in a bowl.
  4. Pour this mixture over the tilapia.
  5. Arrange lemon slices in between the fillets.
  6. Pre heat the oven to 180 degrees C (350 Degrees F).
  7. Bake the fish for 15-20 minutes.
  8. Garnish with fresh parsley.
  9. Serve hot.
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